BUSINESS INFORM №4-2014

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21

Section: Industrial Economics
UDC 338.439:334.012.82(477)
Gamma T. M.
Development of Integration Processes at Ukrainian Food Industry Enterprises (p. 130 - 135)
The goal of the article is the study of the modern state, tendencies and problems of development of integration processes at Ukrainian food industry enterprises and identification of regularities of formation and functioning of integrated associations in various branches of the food industry. The article considers and analyses the essence of “integration” and “integration process” definitions on the basis of analysis, systematisation and generalisation of scientific works of a number of scientists and provides their authors definition. Based on the results of the study of the major and most successful integrated associations in the Ukrainian food industry, such as Kernel Group group of companies, Mironovskiy Khleboproduct Private JSC, Terra Food group of companies, Khleb Kieva Private JSC and Roshen confectionary corporation, the article reveals main tendencies, regularities and problems of development of integration processes. This allows formulation of further directions of the study: solution of problems of inefficient use of integration by its participants and a necessity of allocation of general tendencies of development of individual branches of the food industry and their further re-grouping with the aim of formation of a relevant strategy of integration processes for each allocated group.
Keywords: integration, integration processes, agro-industrial complex, food industry
Bibl.: 19.

Gamma Tetyana M. – Candidate of Sciences (Economics), Associate Professor, Associate Professor, Department of Enterprise Economics, Odesa National Economic University (8 Preobrazhenska Str., Odesa, 65082, Ukraine)
Email: [email protected]

Article is written in Russian
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Reference to this article:
Gamma, Tetyana M. (2014) “Development of Integration Processes at Ukrainian Food Industry Enterprises.” Business Inform 4:130–135.

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